Skip Navigation

Gratinated carp

Oberlausitz Kulturentdeckerland oberlausitz_kulturentdeckerland_logo
Lusatian fish recipe

Lusatian fish recipe

Franzi © UNESCO Heath and Pond Landscape Biosphere Reserve Torsten Kellermann

Gratinated carp


  • 1 carp
  • bacon slices
  • cheese slices
  • tomatoes
  • onions
  • Spices to taste


  • Place the carp on a cup on a baking tray
  • first cover with bacon slices, then with cheese
  • Add the tomatoes and onions to the tray
  • Place the tray in the cold oven and bake at approx. 180°C for 50-60 minutes
  • to test whether the carp is done, simply pierce the back

Enjoy your meal!

© 2024 Marketing-Gesellschaft
Oberlausitz-Niederschlesien mbH

With partnership support from the districts of Bautzen and Görlitz
and regional savings banks.